Indian Desi Tadka: Fruited Frozen Yogurt Recipe Ingredients to prepare

Indian Desi Tadka: Fruited Frozen Yogurt Recipe Ingredients to prepare

1/2 cup frozen yogurt

1/8 whole cantaloupe

10 grapes -- sliced

Method to prepare Fruited Frozen Yogurt:

Using a melon baller, scoop the cantaloupe flesh into balls and place on aserving dish. Continue using the melon baller to scoop the frozen yogurt intoballs and add them to the cantaloupe. Top with sliced grapes and serve.

Notes:

The key to this dessert is its eye appeal! Presenting an old favoritedifferently can add variety to your meal plan.

Nutritional Information:

Calories -- 159 Calories from Fat -- 27 Total Fat -- 3gSaturated Fat -- 2g Cholesterol -- 10mg Sodium -- 37mg Carbohydrate -- 32gDietary Fiber -- 1g Sugars -- 26g Protein -- 4g